It's been so rewarding to grow some of our own fruits and vegetables this summer!
While waiting for our first tomatoes to ripen, we got inspired to cook some fried green tomatoes. Danny had been requesting fried chicken (a special treat on our gluten-free diet). So while the skillet was hot, Mama went all the way southern and "put the fry on" as Daddy says! We don't eat that way all the time, but it was good. :)
Other than homegrown tomatoes, one of our garden favorites this summer is watermelon. It was Titon's first, and he loved it!
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